Morning Glory Muffin
Preheat oven to 175 °C
In a large bowl, mix together all purpose flour, sugar, baking soda, cinnamon and salt. When combined, stir in carrot, nuts, and raisins.
In a separate bowl, beat together eggs, oil, and vanilla. Then, pour these wet ingredients into dry ingredients bowl and stir until combined. Scoop batter into prepared muffin cups.
Bake in preheated oven for 20 minutes, or until a toothpick inserted into center of a muffin comes out clean.
All Purpose Flour
2 1/2 cups
1 1/4 cup
Unsweetened flaked coconut