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Classic Pancake
15 Minutes

Step 1
Mix all purpose flour with other dry ingredients together in a bowl.
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Step 2
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Mix the wet ingredients together in separate bowl.
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Step 3
Pour the dry ingredients into the wet ingredients bowl and mix just until combined.
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Step 4
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Heat some oil in a large skillet on medium heat and pour a ladle of the batter into the pan. Let cook for about 2-3 minutes until little bubbles start to form on top, then flip and let cook for another minute.
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Step 5
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Serve with your favourite toppings like blueberries, yogurt or maple syrup!
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